SAVORING THE PAST

Savoring the Past

Onomichi Dango Masayoshi Ramen is a journey into the heart of Japanese custom. Each bowl is a skillfully made expression that takes you to another time. The broth, a rich and umami-packed blend of pork and chicken bones, is simmered for hours to achieve its smooth texture. The noodles are springy, made with fresh wheat flour and perfectly cooked t

read more

A Taste of Tradition

Onomichi Dango Masayoshi Ramen O is a true gem, tucked away in the heart of Onomichi. This historic ramen shop has been serving locals and tourists alike for decades. Its signature dish, a rich and flavorful broth-based ramen, is made with local ingredients. The noodles are perfectly cooked, springy, and the broth is deeply savory. Each bowl is a

read more